Food Archives - Page 16 of 71 - Blasian Bon Vivant

Recipes

Fajita Seasoning

posted on : March 23, 2020 posted by : Toni W. 0 Comment

This recipe for fajita seasoning is so simple, and I am sure you probably have most of these items in your pantry. Store bought fajita seasoning is fine, but when you realize how quick and easy this is you won’t want that pre-packaged stuff anymore…

Food

Orlando Eats

posted on : March 20, 2020 0 Comment

Eating is an important part of my travels. Whether it is visiting a favorite spot or exploring new restaurants, the eats are essential to a good trip. I recently returned to my old stomping grounds of Orlando, FL. I was only there for a couple of days but made it a mission to get as many good eats as possible. I think I did pretty good! Check out the my…

General,Recipes

Vichyssoise

posted on : February 18, 2020 0 Comment

Vichysoisse (pronouned vi-shee-swaaz) is a French chilled soup made of mostly leeks and potatoes. I came across this dish when my monthly Supper Club theme was French, and I was assigned to the soup & salad course. I didn’t want to go the obvious route with French Onion Soup. Don’t get me wrong. It’s quite tasty, and I appreciate the cheesy goodness that tops it. But…

Recipes

Baked Egg & Prosciutto

posted on : February 17, 2020 0 Comment

Eggs are probably my favorite breakfast and brunch ingredient. I will opt for eggs over most things. They are quite versatile and I can switch up what I do with them depending on my mood- scrambled, fried, in an omelette, as a frittata or baked with runny yolk…

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Category: Food

Fajita Seasoning

Orlando Eats

Vichyssoise

Baked Egg & Prosciutto