Most of us have at least heard of clam chowder, but what about shrimp chowder… with corn? Chowders are thick soups prepared with milk or cream, a roux, and seafood or vegetables. They are characterized by being thick and creamy and containing large chunks of meat or seafood and vegetables, usually potatoes. This recipe contains most of the elements of a traditional chowder except it isn’t so thick. It…
Who doesn’t love a classic tomato soup? This recipe puts a twist on the comforting favorite by roasting the tomatoes along with red bell peppers, onions, garlic, and fresh herbs. The ingredients are blended together with broth and cream until smooth. It’s an easy soup to make and sure to be your new favorite…
Step your taco game up with homemade flour tortillas, beer battered cod, and an avocado crema slaw. Now I will be the first to admit that when it comes to tacos, I will almost always go for a classic street taco. I like corn tortillas, well seasoned meat, diced onions, cilantro and a good salsa. However, there is something about a well made fish taco that I cannot resist. And…
Atlanta has no shortage of festivals. One of the most anticipated festivals of the year is the Atlanta Food & Wine Festival. It is one of my favorite food events that I look forward to it every year. The festival has been going strong for 11 years now and celebrates the food, wine, beer, and spirits of the South. Each year the line up of events looks a little different. However…
