Old Fashioned

There are 2 drinks I usually order to gauge a bartender’s ability- a dirty martini and an old fashioned. Now, let’s be clear… I am NOT a bartender or mixologist. Just a gal that likes a tasty, well-made cocktail…

Salt and Pepper Tofu

I admit, I am not usually one to cook or order tofu dishes. Unless it is soondobu (Korean tofu soup), I don’t usually want it. Salt and pepper tofu made me have a change of heart. It is probably one of my favorite tofu dishes. I first had it from a food court stall in a large asian grocery chain. We had a few different dishes and, to my…

Better than Store Bought Caesar Dressing

I absolutely love homemade salad dressings. They have a fresher and better flavor than the bottled stuff. They are so much easier to make than you think. I usually stick to vinaigrettes, but I do love me a Ceasar salad (see my Air-Fried Buffalo Shrimp Caesar)… with extra cracked black pepper…

Vegetarian Mushroom Fajitas Quinoa Bowl

This dish is a healthy, meatless spin on a Tex-Mex favorite. You won’t miss the meat with these hearty and flavorful mushrooms. Plus, you are cutting calories by ditching the flour tortillas for quinoa. o put into your Meatless Monday rotation. If you are vegetarian, you may find this becoming one of your go-to meals. There is little prep required and the cooking is relatively simple. Cook…