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Daily Archives: May 3, 2020

Marcella Hazan’s Tomato Sauce

When first introduced to this pasta sauce, I had no idea it was kind of a big deal. Ed Eats the World posted it to his Instagram stories, and I was intrigued. Making pasta sauce from scratch is my jam, but never with just 3 ingredients! And never with butter. He told me this was the best pasta sauce he has made. Like me, he questioned how good it could…

Greek Grilled Chicken Thighs

Just like many, chicken can almost always be found in my freezer. Not really chicken breasts but instead chicken wings and chicken thighs. Despite always being stocked up on this poultry, it isnโ€™t my favorite thing to cook. I guess itโ€™s because I fall into chicken ruts. Chicken can get boring and if not prepared well, lack flavor. I am constantly looking for new, interesting chicken recipes…